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Jungle Inspired Baby Shower (as featured in Amy Atlas)

Here is another chance to see the jungle inspired baby shower that was featured on Amy Atlas!

We had so much fun creating this set-up with Christy from Simply Layered Cake Designs. She’s a wiz in the kitchen and we were lucky to nibble on her brownie bites, coconut crunch pops, mango and peach pie pops shaped like leaves and banana shaped sugar cookies. Wonderfully tasty!

For a modern and masculine feel, we chose an orange and turquoise color scheme that focused on the giraffe as the centerpiece. This bar was great because the grandmother-to-be made mini tacos, chicken salad sandwiches, mini carnita wraps and avocado & salsa bruschetta. She even whipped up blueberry infused lemonade!
We loved being featured on the Amy Atlas blog. Amy is a HUGE inspiration to us!

 
 

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Hotel Current: The Outdoor Edition

Last week we introduced you to the Hotel Current photo shoot of the inside event venue space. Well, here’s a look at the outdoor areas. The lush grass area in the central area of the hotel works wonderfully for a summer day wedding ceremony and the pool area doubles a perfect venue for a cocktail hour hour before a wedding reception or any other event.

To recap, Two’s A Party collaborated with Deborah Fay from Romance Etc., Glow Concepts, Rachel from Sweet Traders, Tim and Jason from Pacific Entertainment EventsJen Simpson Designs, Loreen Saldana from Eclectic Vow, and Lana from Caught In The Moment Photography.

Two’s A Party had so much fun working with such a wonderful group of creative minds.

 

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Blue Tone Wedding and Corporate Event Photo Shoot at Hotel Current

Looking for an event space in Long Beach?! Check out Hotel Current! Two’s A Party teamed up with some amazing venders to coordinate and style this beautiful photo shoot to showcase Hotel Current’s even space. Deborah Fay from Romance Etc. decorated the venue with her beautiful floral designs.

Linens and chairs for this indoor reception were provided by Glow Concepts, the cake and cupcakes were created by Rachel from Sweet Traders and Two’s A Party’s Kim styled the dessert bar created an added sweet elegance.

The wonderful lighting was done by Tim Coy from Pacific Entertainment Events, who also helped set the mood through their wonderful lighting abilities. What a great crew! All paper products, including invitations and favor cards were designed by Jen Simpson Designs and the wonderful Lana from Caught In The Moment Photography worked her magic on documented the beauty of Hotel Current’s event space.

Keep an eye out for next weeks post as we showcase the outdoor areas of Hotel Current- including the ceremony area hosted by Loreen Saldana from Eclectic Vow.

Or… if you’re looking for something a little more corporate:

 
 

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Winter Wonderland Dessert Bar at Caught In The Moment

Kim created this beautiful dessert bar at the Caught in the Moment Photography studio. Isn’t this just the most wonderful Winter Wonderland set up ever? We loved how well Kim’s creative eye matched the beautiful back drop to the colors in the dessert bar.
Caught in the Moment Photography has worked with Two’s A Party in the past, and Kim was so happy to create this masterpiece for them.
The talented Christy from Simply Layered Cake Design created the desserts: star-shaped sugar cookies drizzled with blue icing, iced chocolate brownie bites, and raspberry filled butter cake cupcakes with lemon buttercream. Kim added silver chocolate sixlets, vanilla taffy, espresso codials, blue raspberry jellied rings and chocolate kisses to enhance the decor.
Best part: everyone had a wonderful time!
 
 

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Vintage Inspired Roaring 20’s Candy Buffet

Here’s a fabulous candy buffet Kim from Two’s A Party styled for a ravishing Roaring 20’s party at The Reef in Long Beach. The antique feel was brought to life with and array of ivory and dust rose feathers as well as strings of classy pearls.
Ever had a grapefruit jelly candy?! Well let me tell you, it’s a party of citrus delight in your mouth. Kim used those joyous jellies along with strawberry puffs, watermelon pina colada sours, pink and white pearl sixlets, vanilla taffy, and chocolate kisses to complete this candy buffet.
We loved the fun ostrich feathers and boas that made this buffet a ROARING one. Kim had such a wonderful time at The Reef Hotel, and we can’t wait to go back!
 
 

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Our LARGEST Dessert and Candy Buffet EVER!

It’s true, BIG is always BETTER! …or it’s at least true when we’re talking about desserts and candy. Kim styled this chic holiday buffet for a very prominate law firm in Long Beach. One of Two’s A Party’s good friend Deborah from Romance Etc. does all the decor for their shin-digs, and this year, they let us join the fun with this one of a kind displays. Listen to this- the party had about 1,000 guests!
Kim went with a vintage theme that included black and white damask with a red accent to create a classic yet sexy ambiaunce. The desserts includede delightful cake pops and cake bites by Courtney’s Cakepops. D-E-L-I-C-I-O-U-S! Along with that, we had some goodies from Great Dane Baking Company that included eclairs, chocolate covered strawberries and holiday cookies. And lets not forget about the candy! No holiday party would be complete without a candy cane or two…. thousand. Not to mention many other red, white and black goodies to complete the look.
Our favorite part is the bling! Glamourous, but yet not overstated.
 
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Posted by on January 25, 2012 in Uncategorized

 

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We’re Featured on Amy Atlas!

Did you hear the news?!? Yup, the wonderful and talented Amy Atlas featured one of Kim’s recent designs on her blog! CLICK HERE TO SEE THE JUNGLE THEMED BABY SHOWER in all it’s glory on the Amy Atlas Blog!

Thanks Amy 🙂